GIN BARREL AGED CHOC BERRY DARK ALE
Our second batch of the Barrel Farm Gin Barrel Aged Choc Berry Dark Ale is nearly ready and it’s a special one!
Originally filled with Pinot Noir at Scotchmans Hill and then navy strength Gin at The Whiskery on the Bellarine Peninsula, we filled our barrel in December 2019 for the 2nd time.
A rich dark sour beer with cherry ripe flavours and subtle gin notes, this beer has aged for 1 year longer than the previous release.
ABV – 6%
STANDARD DRINKS – 1.6
Launching 30th July on tap & tins at
Blackman’s Brewery, Geelong
Blackman’s Brewery & Pizza Bar, Torquay
Blackman’s Beer & Burger Bar, Ocean Grove